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2015-05-05
The Dorito Effect: The Surprising New Truth About Food and Flavor - de Mark Schatzker (Author)
Caractéristiques The Dorito Effect: The Surprising New Truth About Food and Flavor
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Le Titre Du Fichier | The Dorito Effect: The Surprising New Truth About Food and Flavor |
Date de Parution | 2015-05-05 |
Traducteur | Gevorg Sebrina |
Numéro de Pages | 440 Pages |
La taille du fichier | 50.49 MB |
Langue du Livre | Anglais et Français |
Éditeur | A. C. McClurg |
ISBN-10 | 3203786518-KKU |
Type de Données | EPub PDF AMZ DOTX STW |
Écrivain | Mark Schatzker |
Digital ISBN | 635-0752078144-TSC |
Nom de Fichier | The-Dorito-Effect-The-Surprising-New-Truth-About-Food-and-Flavor.pdf |
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Noté 005 Achetez The Dorito Effect The Surprising New Truth About Food and Flavor de Mark Schatzker ISBN 9781476724232 sur des millions de livres livrés chez vous en 1 jour
In The Dorito Effect Mark Schatzker shows us how our approach to the nations numberone public health crisis has gotten it wrong The epidemics of obesity heart disease and diabetes are not tied to the overabundance of fat or carbs Instead we have been led astray by the growing divide between flavor the tastes we crave and the underlying nutrition
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The Dorito Effect The Surprising New Truth About Food And Flavor English Edition 2019 par 5 stars 1004 reviews Prix Gratuit En Stock
The Dorito Effect The Surprising New Truth About Food and Flavor ebook Mark Schatzker Auteur A lively argument from an awardwinning journalist proving that the key to reversing America’s health crisis lies in the overlooked link between nutrition and flavor “The Dorito Effect is one of the most important health and food books I have read”
Lisez « The Dorito Effect The Surprising New Truth About Food and Flavor » de Mark Schatzker disponible chez Rakuten Kobo Inscrivezvous aujourdhui et obtenez 5 de réduction sur votre premier achat A lively argument from an awardwinning journalist proving that the key to reversing America’s hea